The Bogbean Herb

Menyanthes trifoliata

The Bogbean herb is also known as Buckbean, Brook Bean, Bitterworm, Bitter trefoil, Marsh Trefoil, Bean Trefoil, and Moonflower.

GENERAL DESCRIPTION AND INFORMATION:

Bogbean is found in stagnant pools and on spongy bogs. The flowers, are of a bright rose color, and when in full bloom the surface of the petal are covered with a white fringe.

It has large leaves that lay on the surface of the water and each leaf is composed of three leaflets.

TARGET AILMENTS:

Take internally for:

* rheumatism, arthritis and rheumatoid arthritis

* supports digestion

* liver problems

* gallbladder problems

PREPARATIONS: Available in tincture at health food stores and can be prepared as an infusion.

Parts used: Leaves

Collection: Leaves are collected between late spring and mid-summer.

Constituents: Bitter glycosides, alkaloids, saponin, essential oil, falconoid, pectin

Actions: Bitter, diuretic, cholagogue, anti-rheumatic, anti-inflammatory, hepatic, tonic

Combinations: Combines well with Black Cohosh and Celery Seed for the treatment of rheumatic.

SAFETY AND SIDE EFFECTS:

* Do not use this herb for rheumatism when colitis or diarrhea are present.

* High doses may cause nausea.

* Some people are allergic to Bog Bean. If breathing problems or tightness of the throat or chest occur, discontinue use.

* If you are taking Bog Bean with out supervision of a physician, read directions careful and do not exceed the recommended dose.

* Check with your physician before using Bog Bean if you are pregnant or taking blood thinning medication.

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