This herb is a shrub or a small tree that can grow from 12 to 25 feet high. The branches are tipped with sharp spines. Small clusters of greenish or yellowish flowers appear in May through June.
The clusters of flower produce berrylike fruits that contain three to four seeds that turn black when ripe.
Today many veterinarians use this herb as a purgative for dogs.
Doctors recommend using this herb to clear the intestinal tract before surgery.
Over the counter:This herb is available as a tincture and in dried form at health foods storesand is a component of the commercial laxative Movicol.
At home:Fresh berries may be made into a syrup. Boil fresh berries with sugar to makea syrupy consistency. Adults should take 1 to 2 tablespoons and children ½ teaspoon.
Decoction: Boil 1 teaspoon of dried Buckthorn in 3 cups of water and seep for30 minutes. Drink cool, 1 tablespoon at a time, before going to bed.
Tincture: Take ½ teaspoon before bed or follow directions on bottle.
Parts used: Berries
Collection: The berries should be picked in early Fall and mid-Fall.